2023 Reserve Pinot Noir
STYLE
A complex and structural Pinot Noir with lifted sweet spice which open up to layers of sour cherry, herbal notes and dense plum.
cherry • panaforte • sweet spice • earthy complexity
| WINEMAKER | Kate Laurie |
| RELEASE DATE | May 2024 |
| BARRELS PRODUCED | 10 |
| CELLAR | Five to ten years |
| ALCOHOL | 13% |
| OAK | 25% new, all French - 10 months |
| REGION | Adelaide Hills |
| RESIDUAL SUGAR | 0.4g/L |
Download tasting note.
Contact our tasting room for availability of museum vintages.
08 8339 2633 | [email protected]
New release
In Stock
Wine Specs
Vintage
2023
Varietal
Pinot Noir
Alcohol %
13
Wine Profile
Food Pairing Notes
Duck, roasted mushrooms
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